Ice cream has long been one of the most favorite desserts in Dallas. First of all, the reason for this is that the townspeople enjoy celebrations, so there is even a traditional National Ice Cream Day. It is as impossible not to eat this frozen dessert as it is to avoid eating roasted turkey at Thanksgiving. Secondly, everyone in Dallas knows that eating ice cream produces serotonin, popularly known as the happiness hormone. Who would deny such an enjoyable way to boost their mood and relieve stress? Find out more at i-dallas.
National Ice Cream Day in Dallas
When President Ronald Reagan signed the relevant legislation in 1984, Dallas immediately began celebrating National Ice Cream Day. Since then, the summer month of July has been designated as National Ice Cream Month for all Americans, with National Ice Cream Day falling on the third Sunday in July. Since over 90% of Dallas people enjoy ice cream, it is impossible to imagine an even better holiday for them. They eat it all year, although it is clear that the highest sales of frozen delicacies occur in the summer.
It is also worth noting that the National Ice Cream Month and Day were originally intended to be celebrated only once, but dairy business owners quickly recognized the financial potential of this holiday and worked tirelessly to make it an annual event. Not opposed to such a tradition, and in general, everyone in the United States is happy to spend money on these delights.
In Dallas, National Ice Cream Day is celebrated in a variety of ways: someone makes this frozen dessert at home, someone meets with friends or relatives and visits their favorite place that sells ice cream and someone traditionally watches Laurel & Hardy’s short film “Come Clean.”
Dallas ice cream donuts
People in Dallas have always loved ice cream, so it would be very hard to surprise them with its traditional options. As a result, ice cream manufacturers must continuously be aware of what is popular among the town’s residents and adapt to current trends.
So, a highly unusual dish has become available in a variety of Dallas coffee shops, supermarkets and shops: ice cream donuts.
These unusual donuts instantly piqued the interest of Dallas residents. As it turned out, many people liked them since they were the most suitable food during hot days. When the temperature rises, appetite often decreases, but you must still eat something to stay energized. In the summer, having a hearty donut with cold fruit ice cream helps you refresh and avoid overeating.
When manufacturers realized that people loved donuts with ice cream, they continued to experiment. So, residents of the city got acquainted with such varieties as donuts with ice cream and bacon, glaze, powder and an assortment of other additives.
You may try the most exquisite Dallas donuts with ice cream at the following establishments:
- Pokey O’s. This institution has been operating in the city for over 11 years. Its owner, Kathy Oszustowicz, named it after her beloved dog. The woman works hard to grow her business, therefore she is often introducing new items. She herself recommends trying chocolate cookies with nuts and mint chocolate ice cream.
- Coolhaus. You may find these wonderful shops along the Dallas streets. All ice cream and cookies displayed at Coolhaus are of their own production. They are made with hormone-free dairy products and local ingredients. According to visitors, the best ice cream here is the one with cookies, cocoa, coconut chips and peanut butter.
- Cold Beer Company. This institution offers a unique dish with ice cream that cannot be found anywhere else. After all, Cold Beer Company invites you to taste their specialty, a sandwich made with oatmeal cookies, raisins and homemade vanilla ice cream, served with beer.
Blue Bell, an ice cream that has become a symbol of the entire state of Texas
One of the most famous ice creams produced in the United States comes from Texas. It is widely regarded as the best American dessert. The company’s name is Blue Bell Creameries.
In 1907, a group of Texas businessmen decided to process cream sold by local farmers and turn it into butter. In 1911, they converted an abandoned cotton factory into a creamery. They named it Blue Bell Creameries after a local wildflower. By 1958, production, which had previously been primarily centered on butter, had shifted entirely to the production of frozen desserts.
You could always buy goods from Blue Bell Creameries in the state, but the ice cream was not available beyond it until the 1980s. After that, the company quickly became the most popular ice cream brand. According to the Texas Historical Commission, ice cream was the second most popular product produced in the United States in 1992.
Blue Bell’s year-round ice cream selection includes 25 year-round classic flavors such as homemade vanilla, cream cookies, moo-llenium crunch and many more. There are also limited flavors available, such as fudge brownie decadence, confetti cake, ice cream cone, etc.
Where to buy the best traditional ice cream in Dallas?
In any case, the demand for traditional ice cream remains constant. Traditional ice cream usually refers to a frozen dessert in a waffle cup or cone with fairly standard flavors. Most people choose vanilla, chocolate, fruit or caramel ice cream. These tastes are familiar to everyone, thus they are frequently chosen by those who do not like to experiment or who wish to recall the taste of their childhood.
Even regular ice cream isn’t always great, thus the locals only buy it at trusted places:
- Andy`s Frozen Custard. Undoubtedly, Andy’s serves one of the most delicious ice creams in the city. The establishment is well-known for its traditional ice cream as well as its custards. Here, you will find a variety of custards along with fillings to suit every taste. It’s also incredibly convenient since Dallas has more than ten establishments, so you can locate them anywhere in the city.
- Baldo’s Ice Cream. Baldo’s is a popular establishment among many citizens. Here, Dallas residents can enjoy delicious vanilla and chocolate ice cream, as well as a variety of exotic flavors such as crunchy cookies, coffee, oreo, peanut butter and strawberry cheesecake. Furthermore, you should also know that the place not only serves frozen desserts but also coffee and tea.
- Beth Marie’s. Shops with this homemade ice cream have been operating in Dallas since 1998. This ice cream has 14% cream fat, making it extremely creamy and nutritious. The establishment offers more than 100 flavors of frozen treats, including unique ones like Texas whiskey, black cherry, moon pie and French toast.
- Botolino Gelato Artigianale. Some citizens, on the other hand, do not like particularly creamy ice cream and prefer something lighter and fruitier. This establishment serves both traditional fruit flavors and more specialized ones, such as lime pie, sorbet with lemon and rose, stracciatella and a sandwich with peanuts and jelly.
- Cow Tipping Creamery. This institution’s history began as an ordinary ice cream truck, but due to its phenomenal success among the locals, the institution’s operations grew significantly. Their ice cream is simple (vanilla and chocolate), yet it is nevertheless widely popular in Dallas.